Pure carnivorous power. The art of the perfect sear. Enjoy 8oz of pure 100% Black Angus beef, served as two 4oz hand-formed portions masterfully seared on our flat-top griddle to lock in legendary juiciness and create that signature crust. We elevate the experience with smoky Black Forest Bacon, double melted cheddar, and fresh veggies on an artisan brioche bun. An urban architecture built to dominate your palate.